| QT's
Restaurant |
Blair Hotels
1701 Sheridan Avenue
Cody, Wyoming
Phone: (307) 587-5555 |
Winter Hours
Breakfast 6 a.m. - 11 a.m.
Lunch 11 a.m. - 2 p.m.
Dinner 5 p.m. - 8 p.m.
7 days a week
Sunday Brunch
11 a.m. - 2 p.m. |
Summer Hours
Breakfast 6 a.m. - 11 a.m.
Lunch 11 a.m. - 5 p.m.
Dinner 5 p.m. - 10 p.m.
7 days a week
Sunday Brunch
11 a.m. - 2 p.m. |
| The * signifies Q.T.'s
Signature Items.
These items are chosen as "Signatures" due
to their
superior quality, freshness and overall popularity. |
| This evening, why not join
us in the "Bottoms Up" lounge for an after dinner
drink? "Bottom's Up" is the only nude painting done
by Edward Grigware. A commissioned work, the owner hung this
painting in his home in Texas during the late 50's and 60's.
Originally framed with red velvet drapes in an ornate frame,
"Gentlemen" enjoyed a cigar and a brandy in his den
after dinner while viewing the paintings attributes. Following
his passing, his wife made the painting available to the art
collectors network; and eventually it came to Cody via the Blair
Family. Well, the painting found a home, the Bottoms Up got
a name, and the wife... let's just say she "got her revenge
in the END!" |
| Edward Grigware was a renowned
western artist, most notably for his murals and his work with
Thomas Molesworth. |
We accept local personal checks,
travelers checks,
and most major credit cards. |
APPETIZERS
"Q.T.'s Signature Teasers" |
WRANGLER QUESO
Made with real cheddar and Spanish tomatoes. Served
with tri-color tortilla chips for dippin'. |
$3.95 |
TUMBLIN' TUMBLEWEED
A super-colossal onion, hand breaded and fried to
a golden brown. Served with our own dippin' sauce,
this teaser is great for sharing. |
$5.95 |
|
| BUCKAROO
CHEESE FRIES - Our beer battered French fries
smothered with cheddar and pepper-jack cheese, topped
with real bacon bits and chives. |
$4.95 |
COWBOY CRAB-CAKES
A New England favorite with a western twist. Made
with real crab meat, and served with our own remoulade
sauce for dippin'. |
$6.95 |
|
|
SPECIALTY
DRINKS
"Refreshing Ideas" |
RAWHIDE RITA
A premium margarita, made with the finest ingredients.
Jose' Cuervo Gold Tequila, Rose's Lime Juice, and
Mr. & Mrs. T.'s Sweet and Sour. Served in a
grande glass, with fresh fruit. (Blended upon request
only.) |
$4.50 |
BREWMASTER'S DRAUGHT
12 oz. seasonal micro-brew served with a Bavarian
pretzel in a chilled mug. |
$2.75 |
|
BOTTOMS
UP'
BLOODY MARY
A premium Bloody Mary, with Smirnoff Vodka, Lea
& Perrins Worcestershire, and Tabasco Hot Sauce. |
$4.00 |
MOUNTAIN MANHATTAN
A premium double shot Manhattan, made with the finest
ingredients. Seagrams V.O. Canadian Blended Whiskey
or Jim Beam Kentucky Bourbon, your choice. |
$4.75 |
|
|
ENTREES
"All entrees come with your choice of soup or salad." |
| CHICKEN
FRIED STEAK 9 oz. beef steak, served with mashed
potatoes and country gravy. |
$10.95 |
|
| STIR-FRY
Chicken or beef, filled with mushrooms, broccoli,
and fresh onions, an Oriental Delight. |
$9.95 |
|
|
FROM
THE "BROILER"
"All charbroiled
specialties come with your
choice of potato and soup or salad." |
| BBQ CHICKEN BREASTS
Two 5 oz. boneless breasts, seasoned and broiled
over an open flame. Barbecued, cajun or mesquite,
your choice. |
$11.95 |
|
MESQUITE GRILLED PORK
CHOPS
Two 6 oz. chops, seasoned and flame broiled to lock
in the juices. |
$11.95 |
|
|
*SWEET
BOURBON SALMON
Marinated for 24 hours in our own signature recipe containing
brown sugar, pineapple juice and real Kentucky Bourbon.
Hand Cut Daily. |
$12.95 |
|
18 oz. PORTERHOUSE
T-BONE
Best of both worlds: N.Y. Strip on one side, Filet
Mignon on the other. USDA choice grade beef. |
$18.95 |
12 oz. NEW YORK STRIP
USDA choice grade beef,
Hand Cut Daily. |
$16.95 |
|
| BABY
BACK PORK RIBS These "babies" fall
right off the bone. Slow-cooked for four hours and
then finished on the broiler for that smokey flavor |
$15.95 |
| 1/2 Rack |
$11.95 |
8 oz. TOP SIRLOIN
USDA choice grade beef, seasoned and broiled to
temperature. |
$10.95 |
|
|
PASTA
"All Italian specialties are served with garlic bread
and a choice of soup or salad." |
CHICKEN LASAGNA
Filled with select vegetables, topped with golden
mozzarella. |
$12.95 |
| SHRIMP
TORTELLINI NEWBURG Baby bay shrimp, served over
tri-color tortellini in a creamy garlic and herb
pasta sauce. |
$14.95 |
|
FETTUCCINE ALFREDO
Fettuccine noodles served in a zesty alfredo sauce. |
$8.95 |
*STUFFED
GREEN PEPPERS
Select, plump green peppers generously stuffed with
beef and rice, topped with a tangy marinara sauce.
|
$11.95 |
|
|
| SIDES
& BEVERAGES |
BEER BATTERED
FRENCH FRIES
Best fries in town. |
$1.50 |
| LONG GRAIN
WILD RICE A hearty garden blend. |
$0.75 |
BAKED POTATO
Served with sour cream and butter at your request. |
$1.50 |
| *BAKED
SWEET POTATO Served with butter and cinnamon
sugar. |
$2.50 |
GARLIC TOAST
Toasted with butter, garlic and a touch of parmesan. |
$1.50 |
| SIDE SALAD
Served with a choice of dressing. |
$2.50 |
|
| EVIAN BOTTLED WATER |
$1.95 |
| |
|
| STARBUCKS FRAPPUCCINO
COFFEE DRINK |
$2.50 |
| |
|
| *VANILLA
COKE |
$1.95 |
| |
|
| SOFT DRINKS |
$1.50 |
| |
|
| COFFEE, ICED TEA |
$0.75 |
| |
|
| HOT TEA/HERBAL TEA |
$1.00 |
| |
|
| JUICE |
$1.50 |
| |
|
| MILK |
$1.75 |
|
|
DESSERT
"Life's Too Short" |
| HOMEMADE PEACH COBBLER
Baked fresh daily. |
$2.95 |
| HOT FUDGE BROWNIE
Served ala mode, simply sinful. |
$2.95 |
| *FRIED
ICE CREAM Topped with a touch of honey. |
$2.95 |
| VANILLA COKE FLOAT
A traditional classic. |
$2.95 |
|
|
SOUPS
& SALADS
"The Lighter Side" |
*SOUP
De JOUR
Made fresh daily. Please ask your server. |
$2.50 |
CHICKEN CAESAR SALAD
Broiled Italian chicken breast over a bed of crisp
romaine, with croutons and a touch of parmesan cheese. |
$6.95 |
N.Y. STRIP STEAK SALAD
"Choice" strip loin beef served over a
bed of three leaf greens, sliced tomatoes, mushrooms
and cheddar cheese. |
$7.95 |
AVOCADO CHICKEN SALAD
Broiled Italian chicken breast served over a bed
of three leaf greens, sliced avocado, tomatoes,
mushrooms and cheddar cheese. |
$7.95 |
|
|
BEER
& WINE
"Cheers!" |
IMPORTS &
MICRO BREWS |
DOMESTICS |
NON-ALCOHOLIC |
| Pete's Wicked
Ale |
Budweiser |
Clausthaler |
| Samuel Adams |
Bud Light |
Sharp's |
| Foster's
Lager |
Miller Light |
|
| Heineken |
Coors |
|
| Corona |
Coors Light |
|
|
| WHITE |
Glass |
Bottle |
| ROBERT MONDAVI, WOODBRIDGE;
Chardonnay |
$3.75 |
$16.00 |
CHATEAU ST. MICHELLE WASHINGTON,
Reisling |
|
$18.00 |
| KENDALL JACKSON,
Chardonnay |
|
$32.00 |
| STAG'S LEAP,
Chardonnay |
|
$34.00 |
|
| BLUSH |
Glass |
Bottle |
| SUTTER HOME,
White Zinfandel |
$2.75 |
$12.00 |
| BERINGER, White Zinfandel |
$2.75 |
$14.00 |
|
| RED |
Glass |
Bottle |
| CORBETT CANYON, Cabernet
Sauvignon |
$2.75 |
|
| CANYON ROAD,
Merlot |
$3.75 |
$18.00 |
| NAPA RIDGE, Pinot Noir |
|
$24.00 |
ROBERT MONDAVI, NAPA VALLEY;
Cabernet Sauvignon |
|
$36.00 |
|
